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How to cook unidentifiable piece of pork
Frith
Posts: 8,796 Forumite
Just pulled a piece of pork from the freezer and don't know how to cook it!
It is a piece from one of my brother's pigs, butchered earlier this year.
It weighs 1.5 kg and seems to be strips about 18cm long, all bundled together. Can't see any bone in in so it is not ribs.
Any ideas how I should cook this, please?
It is a piece from one of my brother's pigs, butchered earlier this year.
It weighs 1.5 kg and seems to be strips about 18cm long, all bundled together. Can't see any bone in in so it is not ribs.
Any ideas how I should cook this, please?
0
Comments
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I would cut a small amount off and pan fry it.
If it's fine then cook the rest in a similar way (quick)
If it's tough I would look at a long slow recipe.Opinion on everything, knowledge of nothing.0 -
Strips of belly pork?0
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It might be belly pork. Slice some potatoes and onions and layer in a dish. Add some herbs, salt+ pepper. Lay the belly pork strips on the top and pour over some stock.
Roast in the oven until the potates are tender.0
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