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Is it safe to eat food past it's use by?
Comments
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Use by and Best before dates are conservative estimates.
It took a while to convince my wife that food did not suddenly become toxic just after midnight when it when past this date.
Shops go with a date that they are very very confident will be fine, generally speaking if the food has been stored correctly in it's original packaging you can use it safely for a few more days.
In ye good old days a lot of food didn't have these dates on them (i.e. you bought your food from a butcher/baker/fishshop/fruit-stall) and you had to make your own call on whether it was okay to eat."We act as though comfort and luxury are the chief requirements of life, when all that we need to make us happy is something to be enthusiastic about” – Albert Einstein0 -
I'll eat yoghurts past their sell by date if they smell, look and taste ok. Have picked mould off bread and cheese too
Am a bit funny about fish and chicken, but will eat that if it's a day out - afterall, as I said to my teen, it's not as if it goes 'ooo, 12 midnight, time to go bad!'
Cooked rice tho, binned once we've had our fill. Would not eat that out of date, or even chilled from a supermarket0 -
If in doubt, I take a look at www.stilltasty.com. As with 'best by' dates, it's only a guide, but it's still very interesting.0
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Personally, I would never eat any meat or fish product that had passed its "use by" date, whatever it smells like.
When it comes to "best before" dates, I'm a bit more flexible, and I will eat it if it looks OK.If it sticks, force it.
If it breaks, well it wasn't working right anyway.0 -
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I have eaten OOD yoghurts (long past it's eat by date, actually) - as long as the lid hasn't 'domed' it's fine and and I have frequently sliced mould off cheese.
I have (inadvertantly) eaten mouldy bread and it tasted 'earthy' and I wouldn't do it again.Don't put it DOWN; put it AWAY"I would like more sisters, that the taking out of one, might not leave such stillness" Emily Dickinson
Janice 1964-2016
Thank you Honey Bear0 -
Hi, we move threads if we think they’ll get more help elsewhere (please read the forum rule) so this post/thread has been moved to another board. If you have any questions about this policy please email [EMAIL="forumteam@moneysavingexpert.com"]forumteam@moneysavingexpert.com[/EMAIL].10 Dec 2007 - Led Zeppelin - I was there. :j [/COLOR]:cool2: I wear my 50 (gold/red/white) blood donations pin badge with pride. [/SIZE][/COLOR]Give blood, save a life. [/B]0
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It depends on what it is. If It's meat, don't mess with the 'best before date' Dairy products, you can go two or three dates past the due date. Rule of thumb is if it smells off, don't eat it!
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I have eaten OOD yoghurts (long past it's eat by date, actually) - as long as the lid hasn't 'domed' it's fine and and I have frequently sliced mould off cheese.
I have (inadvertantly) eaten mouldy bread and it tasted 'earthy' and I wouldn't do it again.
I actually love yoghurts that are physically fizzing,:o:o, since yoghurts are gone off milk essentially, it doesn't bother me.
They taste better then too:D:DI like the thanks button, but ,please, an I agree button.
Will the grammar and spelling police respect I do make grammatical errors, and have carp spelling, no need to remind me.;)
Always expect the unexpected:eek:and then you won't be dissapointed0 -
We have been married for over 61 years and when we married and when we were being brought up, there were no such things as "Best before" or "Use by" dates.
I am amazed that we are still alive!I used to be indecisive but now I am not sure.0
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