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What's for breakfast/lunch/dinner
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No-eyed-deer"An Ye Harm None, Do What Ye Will"
~
It is that what you do, good or bad,
will come back to you three times as strong!
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Curry_Queen wrote:To quote squeaky: "no recipe is set in stone" or something like that
I usually make a recipe exactly as per the instructions the first time... after that it's never the same again.Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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Breakfast : 2 slices of toast & cup of tea
Mid morning : Apple & cup of tea
Lunch : 2 slices of bread & butter, apple & cordial
Mid afternoon : ?
Dinner : "Friday night Special" (fishcakes with cheese and a tomato sauce)Creeping back in for accountability after falling off the wagon in 2016.Need to get back to old style in modern ways, watching the pennies and getting stuff done!0 -
What is everyone having for tea tonight? The sun is shining here and it is quite warm so I think I'm having enchiladas and salad. I do have to go shopping this afternoon so I could have a change of mind depending on what's on offer:)0
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I am making a huge home made pizza from dough made by my new breadmaker
:j :j :j"This site is addictive!"
Wooligan 2 squares for smoky - 3 squares for HTA
Preemie hats - 2.0 -
baked potatoes with sausage and kidney bean casserole, and cheese on top.Member no.1 of the 'I'm not in a clique' group :rotfl:
I have done reading too!
To avoid all evil, to do good,
to purify the mind- that is the
teaching of the Buddhas.0 -
I've just made a great big pan full of bolognese sauce. YumBulletproof0
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oooo it raining and grey here....
and I've just cooked 3.3kg of mince, my moneysaving idea no working quite as planned....LOOK at the WEIGHT....not what you think it looks like!!! Opps I don't even eat it....I'm veggie!!!!
Might have to go and see what I can put in my breadmaker to go with it otherwise OH is having a meaty supper!!0 -
Something with pork left over from Monday's Sunday lunch of rubber pork.
Might turn into pork and apple rissotto.
Murtle, make it into bolognese, lasagne anything else you can think of and freeze it in portions, then you have a selection of ready meals for when you can't be bothered to cook.When life hands you a lemon, make sure you ask for tequilla and salt0 -
Murtle wrote:oooo it raining and grey here....
and I've just cooked 3.3kg of mince, my moneysaving idea no working quite as planned....LOOK at the WEIGHT....not what you think it looks like!!! Opps I don't even eat it....I'm veggie!!!!
Might have to go and see what I can put in my breadmaker to go with it otherwise OH is having a meaty supper!!
You could set some aside for freezingThere are very few carnivores who can eat three kilos of meat in one sitting
Hi, I'm a Board Guide on the Old Style and the Consumer Rights boards which means I'm a volunteer to help the boards run smoothly and can move and merge posts there. Board guides are not moderators and don't read every post. If you spot an inappropriate or illegal post then please report it to forumteam@moneysavingexpert.com. It is not part of my role to deal with reportable posts. Any views are mine and are not the official line of MoneySavingExpert.Never ascribe to malice that which is adequately explained by incompetence.DTFAC: Y.T.D = £5.20 Apr £0.50
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