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how to rescue flapjacks?

I have made some flap jacks but they have not set think I put too much syrup in .Any ideas what I could do with it?

Comments

  • stiltwalker
    stiltwalker Posts: 1,319 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    Crumble it on top of ice cream.
  • madmary_2
    madmary_2 Posts: 126 Forumite
    Use it as a crumble topping for some fruit. Cook the fruit first then crumble it up over in a pie dish.

    Mary
  • GubGub
    GubGub Posts: 44 Forumite
    If they haven't set I'm assuming you have some sort of sticky gloop rather that crunchy, crumby bits? If that's the case I would be inclined to mix in a few more oats and pop them back in the oven for a bit.
  • Too much syrup?

    Is this possible?
    I could dream to wide extremes, I could do or die: I could yawn and be withdrawn and watch the world go by.
    colinw wrote: »
    Yup you are officially Rock n Roll :D
  • -taff
    -taff Posts: 15,174 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    smash them up again, add more melted butter and some more oats.
    Non me fac calcitrare tuum culi
  • lobbyludd
    lobbyludd Posts: 1,464 Forumite
    cover them in custard and serve as a pudding.

    custard for sweet mishaps and gravy/cheese sauce for savory....
    :AA/give up smoking (done) :)
  • McKneff
    McKneff Posts: 38,857 Forumite
    Part of the Furniture 10,000 Posts Name Dropper
    lobbyludd wrote: »
    cover them in custard and serve as a pudding.

    custard for sweet mishaps and gravy/cheese sauce for savory....

    ooohhh, my vote goes for this one....
    make the most of it, we are only here for the weekend.
    and we will never, ever return.
  • Chris25
    Chris25 Posts: 12,918 Forumite
    Part of the Furniture 10,000 Posts Photogenic I've been Money Tipped!
    melt some chocolate, mix into that & turn them into a fridge cake :)
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