We’d like to remind Forumites to please avoid political debate on the Forum.
This is to keep it a safe and useful space for MoneySaving discussions. Threads that are – or become – political in nature may be removed in line with the Forum’s rules. Thank you for your understanding.
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
Bread in the dishwasher?
savingsara_2
Posts: 266 Forumite
Is this a first?
Living out in the sticks I always keep the odd bread mix in the cupboard in case of a proloned period of bad weather.. As I'd got one that was nearly out of date I decided to make it today, but have nowhere warm enough to leave it to rise.
As my dishwasher had fairly recently finished a programme, I decided to put the loaf (in tin and covered with clingfilm) in there and see what happened. It rose quite well!
Haven't tried the bread yet, but will report back......
Living out in the sticks I always keep the odd bread mix in the cupboard in case of a proloned period of bad weather.. As I'd got one that was nearly out of date I decided to make it today, but have nowhere warm enough to leave it to rise.
As my dishwasher had fairly recently finished a programme, I decided to put the loaf (in tin and covered with clingfilm) in there and see what happened. It rose quite well!
Haven't tried the bread yet, but will report back......
0
Comments
-
Hi sara,
I have always found leaving the bread in a cool room for longer gives a slower rise and in my opinion makes better bread, so I'll be really interested to hear how your bread turned out.
Pink0 -
Yummy with hm plum jam0
-
I'd imagine that the dishwasher acted just like a proving cabinet - a nice warm damp environment
It's exactly like what's used in bakeries to make the bread rise more quickly ... although I'm not sure about the bubbles 
0
This discussion has been closed.
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 351.7K Banking & Borrowing
- 253.4K Reduce Debt & Boost Income
- 454K Spending & Discounts
- 244.7K Work, Benefits & Business
- 600.2K Mortgages, Homes & Bills
- 177.3K Life & Family
- 258.4K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.2K Discuss & Feedback
- 37.6K Read-Only Boards