What does bake blind mean ?

charleybabes

thanks for that

im dreading making it because its been years since ive made pastry for a pie but ive got to do it!!:o

Rikki

I just !!!!! mine with a fork and cook until its cooked through. 15 minutes + depending on the thickness.

If I have time I prefer to add the filling cold too. Not always possible I know.




Edit: :eek: I've been censored. :rotfl:

Just stab it with a fork, you know what I mean.

mrbadexample

Rikki wrote: »

Edit: :eek: I've been censored. :rotfl:

We should be allowed to use such terms on the OS board.

LittleTinker

Just my twopenny worth.....but.....I never blind bake for pies such as steak pie or chicken and mushroom pie.............especially not if cooking in a tin and not a dish! :-))