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Fish.
Florenceem
Posts: 8,586 Forumite
When I was in Al.. today - I saw a bag of frozen fish - Basa - not heard of it so I did a Google. Not sure what to believe now - anyone had this fish please?
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Hi Florenceem,
Having read up about it, personally I'm not keen.
There is a thread discussing it here:
Vietnamese River Cobbler.
I'll add this thread to that one later.
Pink0 -
wondering what you were talking about till i realised you meant pangusus catfish,
depends if you like the flavour of catfish really, not alot of flavour needs spices0 -
i had it a few weeks ago from mr t it was slighty dipped in flour and seasoned with salt and pepper i liked it a lot FLO its a nice change to cod its not as white though moremeatyxxxC.R.A.P.R.O.L.L.Z #7 member N.I splinter-group co-ordinater
I dont suffer from insanity....I enjoy every minute of it!!.:)0 -
I have two basa fillets in batter in the freezer - from a fancy 'gourmet' range in Waitrose - so I'll let you know the verdict when we've had them!0
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Ive had the ones from Aldi. I liked them, more flavour than cod and a texture rather more like fresh tuna. OH didnt like them! so its personal taste really!
If you have the plain ones - I did think they would make a lovely fish pie - the chunks would stay together nicely!0 -
I haven't bought any Basa fish yet - just thought the price was good for fish pie or fish cakes. I have seen a blog where this fish was used for breaded goujons not deep fried but cooked in the oven..Decluttering Achieved - 2023 - 10,364 Decluttering - 2024 - 8,365 August - 0/45
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Firm meaty white fish, not much flavour on its own, good in strongly flavoured sauces. I used to put it in curry as it held together well. Can't get it where I live now, the shop hasn't got any.0
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I found it tasted of nothing, I bought it accidentally thinking I had a good deal on seabass.. I won't buy it again.0
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I am sitting here wondering why I thought it had more flavour than cod! LOL - was my portion special in some way?0
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My mother buys a lot of it, she thinks its lovely and meaty, but generally the fish she buys is whiting, trout fillets or salmon so goodness knows! I did put some in a pie once, but couldn't comment on the flavour as it had smoked haddock, prawns etc in it too!RIP Iain
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