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Can I freeze pastry?

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moments_of_sanity

moments_of_sanity Posts: 1,702 Forumite

Debt-free and Proud!

20 January 2013 at 6:32PM in Old style MoneySaving

Hi All, I am making some pastry at the moment and wanted to make some extra batches, is it ok to freeze it once I have made it?

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Seakay Posts: 4,269 Forumite

20 January 2013 at 6:44PM

yes you can; in portions for any use or as rolled out pieces or as linings in flan tins etc

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