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How to use a YS Pork Pie??
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Emm-in-a-pickle
Posts: 1,633 Forumite


I only nipped into Mr M`s for catfood, but I have this compulsion to look in their `reduced` fridge...so, I`ve bought a pork pie a foot long (£2.50!)
It was already vacuum-wrapped, and I`ve managed to fit it into the freezer to give myself some thinking time.
Any suggestions on some recipes to use it?
I was thinking of using the filling, if not the pastry.
It was already vacuum-wrapped, and I`ve managed to fit it into the freezer to give myself some thinking time.
Any suggestions on some recipes to use it?
I was thinking of using the filling, if not the pastry.
0
Comments
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If it isn't frozen yet, I would get it out and portion it up, wrap and freeze.
That way you don't have to eat the whole thing at once!
A foot long :rotfl::rotfl::rotfl::rotfl: That made me laugh0 -
I didn't know you could freeze pork pie...learn something every day.0
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Pork pie is delicious!
As already mentioned, slice it into portions before freezing. Yum!0
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