PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

reduce fat in baking

13»

Comments

  • 16011996
    16011996 Posts: 8,313 Forumite
    1,000 Posts Combo Breaker
    had appole meringe pie before, but never apple snow, will have to give that a bash.
  • halloweenqueen_2
    halloweenqueen_2 Posts: 3,312 Forumite
    I make 'roast' spuds by making gravy and cooking the potatoes in that, lovely tasty spuds, if you chuck a couple of chops in as well you get the added taste to the tatty's and also the chops don't shrink and are really nice and soft.
This discussion has been closed.
★ ★ ★ Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 351.4K Banking & Borrowing
  • 253.3K Reduce Debt & Boost Income
  • 453.8K Spending & Discounts
  • 244.4K Work, Benefits & Business
  • 599.6K Mortgages, Homes & Bills
  • 177.1K Life & Family
  • 257.9K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.2K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.
Update Your Picture