We’d like to remind Forumites to please avoid political debate on the Forum.
This is to keep it a safe and useful space for MoneySaving discussions. Threads that are – or become – political in nature may be removed in line with the Forum’s rules. Thank you for your understanding.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
The Forum now has a brand new text editor, adding a bunch of handy features to use when creating posts. Read more in our how-to guide
Where to buy good cake tins for wedding cake
malid
Posts: 360 Forumite
Hi, I hope someone can help. I am making the fruit cakes for a wedding next April (not icing them - leaving that to a professional!). They will be round, probably 14, 12 and 10 or 12, 10 and 8 (any views?). But they need to be 4" deep.
I have been searching on various sites but it's difficult to get 4" deep ones. I've seen Invicta tins recommended but they are only 3" deep. Any suggestions and advice would be really appreciated.
I was planning on making the cakes in January leaving a three - four month 'maturing' time. Oh and I plan to use Delia's Christmas cake recipe.
Thanks in advance.
I have been searching on various sites but it's difficult to get 4" deep ones. I've seen Invicta tins recommended but they are only 3" deep. Any suggestions and advice would be really appreciated.
I was planning on making the cakes in January leaving a three - four month 'maturing' time. Oh and I plan to use Delia's Christmas cake recipe.
Thanks in advance.
Don't let them grind you down; fight for your rights
0
Comments
-
It might be worth trying a local catering suppliers, they usually stock 'odd' sizes and the prices are generally cheaper than retail stores. Alternatively, local bakeries and cake decorating shops will often hire them out to you, and it's generally not expensive. That'd be a lot cheaper than buying them, as decent thick cake tins are so expensive!0
-
Hi, I hope someone can help. I am making the fruit cakes for a wedding next April (not icing them - leaving that to a professional!). They will be round, probably 14, 12 and 10 or 12, 10 and 8 (any views?). But they need to be 4" deep.
I have been searching on various sites but it's difficult to get 4" deep ones. I've seen Invicta tins recommended but they are only 3" deep. Any suggestions and advice would be really appreciated.
I was planning on making the cakes in January leaving a three - four month 'maturing' time. Oh and I plan to use Delia's Christmas cake recipe.
Thanks in advance.
Hi Lakeland do a range that are 4" dee here is a link
http://www.lakeland.co.uk/10991/My-Kitchen-Cook-and-Bake-20cm-Loose-Based-Deep-Cake-Tin
HTH0
This discussion has been closed.
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 354.5K Banking & Borrowing
- 254.4K Reduce Debt & Boost Income
- 455.5K Spending & Discounts
- 247.4K Work, Benefits & Business
- 604.2K Mortgages, Homes & Bills
- 178.5K Life & Family
- 261.7K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.1K Discuss & Feedback
- 37.7K Read-Only Boards