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Using a tagine on an electric hob?
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angeltreats
Posts: 2,286 Forumite

Morning folks
I'm sure this has been covered before but unfortunately the search function doesn't seem to be working this morning!
I have a stoneware tagine and a heat diffuser that I've used many times on a gas hob with no problems.
We now have an electric hob (it came with the house and will be replaced as soon as I can afford a new cooker
) which I just can't get used to and I haven't been brave enough to use the tagine. But we have a friend coming tonight and I really want to serve up a Moroccan feast 
Does anyone know if it's ok to use stoneware and a heat diffuser on a ceramic hob? I really don't want to end up cracking it...
I'm sure this has been covered before but unfortunately the search function doesn't seem to be working this morning!
I have a stoneware tagine and a heat diffuser that I've used many times on a gas hob with no problems.
We now have an electric hob (it came with the house and will be replaced as soon as I can afford a new cooker


Does anyone know if it's ok to use stoneware and a heat diffuser on a ceramic hob? I really don't want to end up cracking it...
0
Comments
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Why not use it in the oven? That's what I do.Val.0
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I wouldn't risk it either. As Valk_Scot says use it in the oven to be on the safe side.
Denise0 -
It would probably be very expensive to run the oven for that length of time though? Perhaps I'll just use the slow cooker and leave the tagine on the shelf until I have a gas hob again.0
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