Smiley Happy Intoxicated People

3010

cookiecat14 wrote: »

3010, thanks for putting a link up

No problem

tyroleandancer

Managed to get some original reloaded today Out of 4 stores 3 of them large ones only the small one stocks it!!! work that out.
My PP from yesterday took 16 hours to come through, that must be a record. I'm using my pp for the cutlery
My grandmother loves room fragrances so I'm doing a hamper up for christmas Diffuser free from body shop, airwick reed diffuser from PP dtd last year or was it the one before? Also popping in the febreze infusions, used car mocs someone sent me and supersavvy mocs. Before anyone calls me tight I'm also paying toeards new curtains :rotfl:

DaisyDuck

Borlotto wrote: »

Hi, suppose I'd be called a LURKER!! I never have anything to contribute. Had to comment on Tayto, agree they lovely, once a year we travel over to Southern Ireland, have family there & always stock up on Crisps, Mallons Sausages and Chef Sauce. Why can't Mr T or A sell em!

Tayto in the south are different again - and in my opinion - top them all ! And sausages can't be beaten than Dublin's best - we get haffners (sp) dublin sausages in Supervalu - my boys love them !

couponqueen123

In_A_Pickle wrote: »

sorry i've just got the kids in bed so i can post but Jack Bauer has just called in for the night so im a bit distracted :D

mmmmmm jack bauer (shame hes old enough to be my dad as oh keeps reminding me but i just cant help but drool:eek::eek:

fuzzydo

cheesyball wrote: »

Advice please

Wanting to put my baby in her cot tonight for 1st time, she sleeps on her front and wriggles up to top of her moses basket, So do I put her at top of cot or bottom? I think I know what I want to do but would like conformation, tia:D

I know its a bit late replying and i agree with everyone else that grobags are amazing. However if you have an unsettled night tonight then a tip i was given that worked for my DD was to put the moses in the cot for a few nights so they still have the familiarity of the moses basket until they adjust to their new surroundings. HTH

LaaCaz

3010 wrote: »

Them bloody entrepreneurs are at it again. They will never learn will they.

http://forums.moneysavingexpert.com/showpost.php?p=56677619&postcount=7

its coming up invalid post specified for me x

In_A_Pickle

Iamsohappy wrote: »

No Mary berry for me I have to admit to not being mse at all in
previous years. But I am now.
Will be making from scratch with dd probably next weekend.:)

i found a mary berry bag in my stash cupboard today :j
i have never done a proper xmas cake so could someone tell me what i need to do? Pretty please

do i make it now? what do i add to it, would reloaded have enough alcohol in it?

couponqueen123

tyroleandancer wrote: »

Managed to get some original reloaded today Out of 4 stores 3 of them large ones only the small one stocks it!!! work that out.
My PP from yesterday took 16 hours to come through, that must be a record. I'm using my pp for the cutlery
My grandmother loves room fragrances so I'm doing a hamper up for christmas Diffuser free from body shop, airwick reed diffuser from PP dtd last year or was it the one before? Also popping in the febreze infusions, used car mocs someone sent me and supersavvy mocs. Before anyone calls me tight I'm also paying toeards new curtains :rotfl:

hello there:D
in our world theres no "tightness" just mse so at xmaz when im giving out my free girtd in side ill be :D:D as i know my family can have heating on over winter (did you hear that david camron) i have to give free gifts get trouted daily so we can heat our home :eek::eek: while you decided which out of your many homes are you staying in

rant over

In_A_Pickle

couponqueen123 wrote: »

mmmmmm jack bauer (shame hes old enough to be my dad as oh keeps reminding me but i just cant help but drool:eek::eek:

aqe is just a number he's looking fit enough for me, mind you im only on Season 2

Borlotto

DaisyDuck wrote: »

Tayto in the south are different again - and in my opinion - top them all ! And sausages can't be beaten than Dublin's best - we get haffners (sp) dublin sausages in Supervalu - my boys love them !

I'll give em a try when next over there!! Chef brown Sauce is the Icing on Cake, HP & others just don't cut the muster!! Oh I forgot the
Galtee Cheese, Wheaten & Soda Bread, always take car over so plenty can be brought back. As you can see I like my food!! Hehe!!