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Any hope for an unripe pumpkin?

Help! Cut open a lovely pumpkin but the flesh is still pale, hard and not very tasty. I've eaten this type of pumpkin (one of the green african varieties) many times before, an it seems to just be under ripe.

Is there any hope it will ripen in the fridge, or just go off? what if I leave it out of the fridge and cover with plastic wrap to keep the bugs off?

Thanks!
Mortgage free by 30:eek:: £28,000/£100,000
:DDebt free as of 1 October, 2010:D
Taking my frugal life on the road!

Comments

  • Fruball
    Fruball Posts: 5,741 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    It's a shame you have already opened it as it would have ripened eventually, although obviously you couldn't have known it was unripe - It has happened to me before with a squash.

    I think the fact it has been cut means it will more likely rot than ripen :(
  • Nottoobadyet
    Nottoobadyet Posts: 1,754 Forumite
    Debt-free and Proud!
    I even asked at the veg stall for a ripe one, and they failed me :(
    Mortgage free by 30:eek:: £28,000/£100,000
    :DDebt free as of 1 October, 2010:D
    Taking my frugal life on the road!
  • Fruball
    Fruball Posts: 5,741 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    In that case, take it back! I would :)
  • kittycat204
    kittycat204 Posts: 1,824 Forumite
    no idea but, would an over ripe banana help it ripen because of the ether it produces?
    Opinion on everything, knowledge of nothing.
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