PLEASE READ BEFORE POSTING

Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.
We're aware that some users are experiencing technical issues which the team are working to resolve. See the Community Noticeboard for more info. Thank you for your patience.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!

yoghurt what should i do with it

Options
I have some easi yo yoghurt which has honey in it. No one in the family likes it but it was so expensive i dont want to throw it away. Any ideas for recipies?

Comments

  • kittycat204
    kittycat204 Posts: 1,824 Forumite
    indian marinade? The honey wouldn't be a problem.

    A breakfast dish where you mix yoghurt, a juice with oats and fruit if you have some. then let it sit over night, no cooking involved.

    Banana and cherry muffins

    150g self rising flour
    1/2 teaspoon bicarb of soda
    50g light muscavado sugar
    1 ripe banana
    150g fat free natural yoghurt
    1 tablespoons vegetable oil
    1 egg white
    70g cherries stoned and chopped

    Heat oven to 180 degree c, gas 4
    Flour and bicarb into bowl keep back 1 tablespoon of sugar then mix with the flour, make a well in the centre
    In bowl, mash bananas until nearly smooth, add yoghurt, oil, egg white
    Mix till combined
    Pour mixture quickly into dry ingredients and sparingly
    Mix will look lumpy and have odd fleck of flour, don't be tempted to over mix
    Tip in cherries and give one more stir

    Devide between the 6 muffin cases, they will be quite full
    Sprinkle the tops with the left over sugar

    Bake for 18-20 mins
    Cool for 5 mins before lifting onto wire tray to cook completely
    Opinion on everything, knowledge of nothing.
  • Add a really good spoonful of chilli sauce (or a heaped teaspoon of chopped chillies) to it and marinade some chicken thighs or drumsticks in it for a couple of hours (or overnight in the fridge), then shake off some of the yoghurt and roll the chicken pieces in seasoned breadcrumbs. A little spray or drizzle of oil and 40 minutes or so in the oven and you have moist, juicy 'oven-fried chicken' :)
    If you lend someone £20 and never see them again, it was probably £20 well spent...
  • Butterfly_Brain
    Butterfly_Brain Posts: 8,862 Forumite
    Part of the Furniture 1,000 Posts I've been Money Tipped! Post of the Month
    Blessed are the cracked for they are the ones that let in the light
    C.R.A.P R.O.L.L.Z. Member #35 Butterfly Brain + OH - Foraging Fixers
    Not Buying it 2015!
  • Thank you so much for your wonderful ideas. I think I might go with one of the sweet ideas. This has given me some food for thought as I always seem to be wasting yohgurt.
This discussion has been closed.
Meet your Ambassadors

🚀 Getting Started

Hi new member!

Our Getting Started Guide will help you get the most out of the Forum

Categories

  • All Categories
  • 350.8K Banking & Borrowing
  • 253K Reduce Debt & Boost Income
  • 453.5K Spending & Discounts
  • 243.8K Work, Benefits & Business
  • 598.6K Mortgages, Homes & Bills
  • 176.8K Life & Family
  • 257K Travel & Transport
  • 1.5M Hobbies & Leisure
  • 16.1K Discuss & Feedback
  • 37.6K Read-Only Boards

Is this how you want to be seen?

We see you are using a default avatar. It takes only a few seconds to pick a picture.