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Meat Pie Seasoning - Old recipe

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  • craigywv
    craigywv Posts: 2,342 Forumite
    :)hi i from N.IRELAND and i asked my mum what they used waaaaaaaaaaaaaaayyyy back then in the day she said it would prob have been lea and perrins as thats what was the whole go as people didnt have the choice we have today also worcester sauce wasnt really big over here , still isnt, only in more recent years i think its been used for sauces etc....so i would go for lea and perrins:)
    C.R.A.P.R.O.L.L.Z #7 member N.I splinter-group co-ordinater :p I dont suffer from insanity....I enjoy every minute of it!!.:)
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