Anyone got a cream maker for their Kenwood Chef?

amonaghan

I got a Kenwood A901 from eBay at the weekend and it came with an A927 cream maker, so I thought I'd give it a go. All seemed fine, however, the cream seemed to separate as it cooled, sat in the fridge it has completely separated.

We used Asda unsalted butter and ordinary "Blue" milk rather than our usual semi skimmed.

Any suggestions?

alltrustgone

I have a Kenwood cream maker, though not used it for some time, but it always worked well. Confused by “blue” milk – my milkman-delivered glass bottles with blue tops are skimmed milk, is that what you mean, so may be the problem. From memory, aren’t you supposed to use full fat milk with the unsalted butter? That’s why I’ve not used mine for some time, as only usually have skimmed or semi-skimmed to hand. HTH

Toxic_Lemon

Blue milk is full-fat, green is semi and red is skimmed. It is on my planet, anyway. :j

alltrustgone

Feel like I inhabit a parallel universe much of the time these days, so that must be it. :cheesy: In my PU blue top bottles are skimmed, red top semi-skimmed, silver top full fat (is this the most boring post ever?).

Sorry OP, back to the drawing board re separation issues