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freezer question
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r.mac_2
Posts: 4,746 Forumite
I have a couple of jars of curry sauce (sharwoods etc) in my storecupboard I want to use up. However, a jar feeds about 3 portions, and I am just one! Even at my hungriest I'm not 3 portions greedy :rolleyes:
If I cook it all, can I freeze the extra portions - or will the sauce not be able to stand this? They are of the Korma variety
It says nothing about freezing on the jar - not even a 'don't freeze' warning.
Can you offer any advice?
If I cook it all, can I freeze the extra portions - or will the sauce not be able to stand this? They are of the Korma variety
It says nothing about freezing on the jar - not even a 'don't freeze' warning.
Can you offer any advice?
I can't promise that all my replies will illicit this responser.mac, you are so wise and wonderful, that post was lovely and so insightful!
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Yep, it will freeze perfectly well after cooking, I used to use loads of jars (pre MSE) and always froze the leftovers.Organised people are just too lazy to look for things
F U Fund currently at £2500
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