Ground beef

teapackets · 26 October 2011 at 11:51AM

Hello, can anyone tell me if I can make ground beef by zapping minced beef in my foor processor?

Not sure what sort of texture ground beef is!!!

Many thanks
Tracey

shelley_crow · 26 October 2011 at 11:53AM

I thought ground beef was the American name for minced beef?

lynzpower · 26 October 2011 at 11:53AM

is this an american recipe?

In my experience ground beef is actually minced beef as we know it.

rosie383 · 26 October 2011 at 12:14PM

I've done it in my FP many times. The texture is slightly different than going through a mincer, but it does the job rightly.

Sublime_2 · 26 October 2011 at 1:00PM

Ground beef is minced beef. Sometimes its ground finer, depending on where bought though.

Petlamb · 26 October 2011 at 2:02PM

Yeah, ground beef is pretty much the american term for minced beef. As with mincing, there's different grinds, but I wouldn't panic *too* much about that!