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freezable?
Mimi_Arc_en_ciel
Posts: 4,851 Forumite
I defrosted some mince on Friday and made a spag bol - made a lot - bulked it out with carrots, celery, onions and tinned toms. It's been in a tupperwear box in the fridge since, will is be ok to freeze now or have I left it too late? Ideally I wanted to take some to work tomorrow, not sure whether to freeze it all or leave some out for tomorrow (useless with freezing stuff!)
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Comments
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yes you can freeze it - if you are going to eat it tomorrow though I would just leave it in the fridge. It is cooked so will be fine.0
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When in doubt, give it a good boil up before doing anything with it.0
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Make sure you heat it thoroughly & you will be fine.Try to be a rainbow in someone's cloud.0
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