We’d like to remind Forumites to please avoid political debate on the Forum.
This is to keep it a safe and useful space for MoneySaving discussions. Threads that are – or become – political in nature may be removed in line with the Forum’s rules. Thank you for your understanding.
PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
The Forum now has a brand new text editor, adding a bunch of handy features to use when creating posts. Read more in our how-to guide
Anyone got any ideas as to what I can cook with this lot!?
Kimmywim
Posts: 176 Forumite
Hi all been clearing out my cupboards in preperation for meal planning (came across some macaroni dated 2004 yikes:eek: )
anyway have the following that needs to be used up
macaroni pasta
couscous
onion and bread sauce packet mix (yes I know I was lazy!)
cooking bacon
chicken
cheese
carrots
any ideas?
thanks
Kim xx
anyway have the following that needs to be used up
macaroni pasta
couscous
onion and bread sauce packet mix (yes I know I was lazy!)
cooking bacon
chicken
cheese
carrots
any ideas?
thanks
Kim xx
0
Comments
-
Hmmm, well macaroni cheese would use the macaroni, bacon and cheese.
make up coucous, then cook chicken and carrots, put on couscous, then make the onion and bread mix and pour over the lot ??? Not sure what it would taste like thoughSave the earth, it's the only planet with chocolate!
0 -
I do a cheats roast with left over chicken... so cook chicken and roast carrots served the bread sauce.
Then with bacon and couscous add some dressing and any carrots left for an accompanyment to salad?julybride
DFD 18th Dec2007
We did it!!!0 -
Try frying the bacon with an onion in a little butter, add the carrots and some stock, bring to the boil, and when the carrots are cooked to taste, add the cous cous and cover. It's also nice with dried coriander leaf and a squirt of lemon added, and any left over veg [added when you add the carrots], probably not very healthy with the fat and salt, but very tasty0
-
right here goes onion and bread sauce make abit thiner add the chicken plus some cooked veg, spuds or leek top that with pastry or make dumplings or scones
macaroni pasta add some diced cooked bacon top with chesee and bake in oven
bacon and chesse potaoe bake
couscous add some dried fruit fry some curry spices add the spice to the couscous make as on the packet serve in stead of potatoes or place on top of some fish and bake in oven hope this of some help
cheese
any ideas?0
This discussion has been closed.
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 354.6K Banking & Borrowing
- 254.5K Reduce Debt & Boost Income
- 455.5K Spending & Discounts
- 247.5K Work, Benefits & Business
- 604.3K Mortgages, Homes & Bills
- 178.6K Life & Family
- 261.9K Travel & Transport
- 1.5M Hobbies & Leisure
- 16.1K Discuss & Feedback
- 37.7K Read-Only Boards