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Can I freeze this?

I made this tonight and it was outstanding (if I do say so myself) and really, really easy...

http://www.bbcgoodfood.com/recipes/4540/crispy-greekstyle-pie-

but I have 9 sheets of fresh filo pastry to use up before the end of the week, it was so easy I think I'll make another but do you think it will freeze? I thought I'd make it right up to the point of popping it in the oven, but pop it in the freezer instead, will this affect the feta do you think.

Does cheese freeze okay?
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