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Malted Fruit Bread.

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Hi All
Has


Hi all
Has anyone ever made a Fruited Malt Loaf in a BM using liquid malt as apposed to malted flour?
If so could they kindly post the recipe.
Regards














anyone ever made a

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  • lynzpower
    lynzpower Posts: 25,311 Forumite
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    malt loaf asks for malt extract- ive not found it yet :confused:

    malted flour is what Id call granary flour- with malted flakes etc? Is that what you mean?
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  • trihere
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    Hi
    It is malt extract that I have (from Holland & Barrett) but not sure how much to use.
    Regards
  • Rikki
    Rikki Posts: 21,625 Forumite
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    Boots sell malt extract too.
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  • dannahaz
    dannahaz Posts: 1,068 Forumite
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    I have made a really gorgeous malted loaf in my BM, using Extract of Malt. You can get EoM at chemists.

    Here's the recipe I use
    http://www.carrsbreadmaker.info/recipes/recipe_malt_loaf.html
  • Zziggi
    Zziggi Posts: 2,485 Forumite
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    dannahaz wrote:

    ditto. Tasted fine.
  • Hunnymonster
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    lynzpower wrote:
    malt loaf asks for malt extract- ive not found it yet :confused:

    Julian Graves sell it too - funnily enough I just bought a jar in their Hawick store this weekend gone.
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  • CannyAnnie_3
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    Julian Graves sell it too - funnily enough I just bought a jar in their Hawick store this weekend gone.

    So do Sainsburys, but on the Pharmacy not the food shelves! And I've seen it in the local chemist.
  • memorygirl
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    Swap the sugar in SS's Fruit loaf - the weetabixy one - for the same weight in Malt Extract. Makes a loaf really like the Soreen one my granny used to have - at least the one slice I managed to get before the greedy Monsters ate the rest did !!!!

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