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Anyone got a recipe for ham and egg pie.?

2»

Comments

  • cooking-mama
    cooking-mama Posts: 2,069 Forumite
    Im looking for the recipe for West County Ham and Egg pie...well,not the full recipe just the filling part.
    I think its Ham hock,Chives,eggs,milk/cream.not sure of the quantities or any other ingredients,
    I know its not possible to post the actual recipe(copyright etc),but does anyone have the book that could fill in the missing ingredients/quantities for me please,Thanks.
    Slimming World..Wk1,..STS,..Wk2,..-2LB,..Wk3,..-3.5lb,..Wk4,..-2.5,..Wk5,..-1/2lb,Wk6,..STS,..Wk7,..-1lb.
    Week 10,total weightloss is now 13.5lbs Week 11 STSweek 14(I think)..-2, total loss now 1 stone exactly
    GOT TO TARGET..1/2lb under now weigh 10st 6.5(lost 1st 3.5lbs)
  • Sentora
    Sentora Posts: 118 Forumite
    I have, however I'm at work at the mo.
    I will PM you when I get back home.
    (I've been baking at the weekend, so it is actually open on the kitchen counter....) :)

    HTH
    :)
    Sentora
  • marmiterulesok
    marmiterulesok Posts: 7,812 Forumite
    Tenth Anniversary 1,000 Posts Combo Breaker Photogenic
    For the filling:

    400g cooked ham/gammon,shredded or diced

    5 medium eggs

    50mls creamy milk/single cream

    small bunch of snipped fresh chives

    salt and pepper

    beaten egg,to glaze.

    Is that all you need to know?
  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    Hi cooking-mama,

    As this thread has dropped down the board I've added it to your original thread on bacon and egg pie.

    Pink
  • cooking-mama
    cooking-mama Posts: 2,069 Forumite
    Brilliant ,thanks marmiterulesok and Sentora ,looks like were gonna have ham and egg pie for dinner on Friday,cheers.
    Slimming World..Wk1,..STS,..Wk2,..-2LB,..Wk3,..-3.5lb,..Wk4,..-2.5,..Wk5,..-1/2lb,Wk6,..STS,..Wk7,..-1lb.
    Week 10,total weightloss is now 13.5lbs Week 11 STSweek 14(I think)..-2, total loss now 1 stone exactly
    GOT TO TARGET..1/2lb under now weigh 10st 6.5(lost 1st 3.5lbs)
This discussion has been closed.
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