How to make jelly the scrummy kind

£2coinsaver

Could anyone please tell me how I make jelly!? I think I've got a packet of gelatine in the cupboard and have lots of frozen fruit, strawberries, raspberries, blackcurrants etc.

fairtrade

Follow the link for all things jam and jelly related:-
http://www.uga.edu/nchfp/how/can7_jam_jelly.html

This one gives the gelatin details:-
http://www.britishlarder.co.uk/how-to-use-gelatine/#axzz0yNp9t0H6

[Deleted User]

use eveaporated milk thinned down a bit to make a delicious milk jelly

emiff6

Get a bottle of Schloer sparkling white grape juice drink. Put the gelatine (does it set a pint?) into a bowl and add 3 tablespoons of juice. Warm gently over a pan of hot water, stirring, until the gelatine dissolves, (don't let the gelatine boil, it spoils the set), then remove from the heat and add juice to make up to a pint.

Arrange the defrosted or fresh fruit prettily in a jelly mould or suitable bowl and gently pour on the gelatine mix. Leave to set in the fridge. Turn out for a clear jelly with the colourful fruit shining through it.