We’d like to remind Forumites to please avoid political debate on the Forum.
This is to keep it a safe and useful space for MoneySaving discussions. Threads that are – or become – political in nature may be removed in line with the Forum’s rules. Thank you for your understanding.
📨 Have you signed up to the Forum's new Email Digest yet? Get a selection of trending threads sent straight to your inbox daily, weekly or monthly!
The Forum now has a brand new text editor, adding a bunch of handy features to use when creating posts. Read more in our how-to guide
Soya Custard
miken
Posts: 246 Forumite
Where is [FONT="]Reasonable[/FONT] to buy Soya Custard. Its 99p for a very small carton at our Supermarket, would need two at least. Is it as good as they say, difficult if you cannot have dairy.
0
Comments
-
The alpro one is better. But I make my own from custard powder, soya milk and sugar. Or even with cornflour, vanilla (or some other flavour), soya milk and sugar (+ colouring if you don't want it to be white).
If you use use unsweetened soya milk you might need to be a bit more generous with the sugar to get it to the usual sweetness.The best portion of your life will be the small, nameless moments you spend smiling with someone who matters to you.0 -
Thanks for that, will check that the custard powder does not contain dairy then give it a try.0
-
Yes, I would go the make-it-yourself route too. But try using rice milk instead of soya milk. I find it doesn't have that bitter 'tang' that some soya milks have. It's also great on cereal, by the way.
0 -
Or try oat milk. I prefer this to soya and rice milk and use it to make sauces or in cooking for all the family rather than doing separate meals for myself. Nobody seems to notice. Think the custard is about 87p in Tescos and Morrisons but they don't always have it in.Second purse £101/100
Third purse. £500 Saving for Christmas 2014
ALREADY BANKED:
£237 Christmas Savings 2013
Stock Still not done a stock check.
Started 9/5/2013.0 -
I make my own from Tesco or Sainsbury value soya milk, cornflour and a nice vanilla essence, and it's yummy
A balloon whisk is the best way I've found of mixing to make sure there are no lumps. 0
This discussion has been closed.
Confirm your email address to Create Threads and Reply
Categories
- All Categories
- 354.4K Banking & Borrowing
- 254.4K Reduce Debt & Boost Income
- 455.4K Spending & Discounts
- 247.3K Work, Benefits & Business
- 604.1K Mortgages, Homes & Bills
- 178.4K Life & Family
- 261.6K Travel & Transport
- 1.5M Hobbies & Leisure
- 16K Discuss & Feedback
- 37.7K Read-Only Boards