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Welsh cakes recipie wanted!
Comments
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Penelope_Penguin wrote:In welsh, llechwen (thanks Kaz
) That's what I'm having for my birthday!
Just searched the recipe thread for welsh cakes, and got Kaz's recipe, with loads of extras! Check it out:
http://forums.moneysavingexpert.com/showthread.html?p=2535614&highlight=welsh#post2535614
Penny. x
Pen-Pen, which one are you going to get? The lovely one Kaz recommended is brill! My pride and joy, I spent the first evening just caressing it!! No seriously, it does seem very good, if expensive. So much better than my frypan!You never get a second chance to make a first impression.0 -
Can you use self rasing flour instead of plain
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I'm sure you can, but leave out the baking powder.;)0
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Churchmouse wrote:Pen-Pen, which one are you going to get? The lovely one Kaz recommended is brill! My pride and joy, I spent the first evening just caressing it!! No seriously, it does seem very good, if expensive. So much better than my frypan!
I have to say, I'm very tempted by your soooooper doooooper one! DH will be buying for me, but as he has several work trips between now and then, I should be able to persuade him!
We're not really very extravagant people, but I do like to buy nice things for my family, friends, and my home. After discovering this site recently, I'm revelling in all things OS, and being a real old fashioned homemaker! It's extravagant, but will be well used.
CM, do you use yours for other than Welshcakes? What about drop scones, or is that sacrelidge :eek: :eek:
Penny. x:rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0 -
I'm not sure whether or not Kaz would approve, but yes i have done dropscones on it!! DH wants to try egg and bacon, well the instructions did say it would be good for that too!!
CMxYou never get a second chance to make a first impression.0
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