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salt dough.

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ok, this sounds like a really stupid question, but ive just made some salt dough for the first time. my son and i want to bake it in the oven and then paint it, but what i want to know is... do i have to grease the baking sheet before i put the figures in the oven? sorry, that makes me sound right stupid!
You lied to me Edward. There IS a Swansea. And other places.....

*I have done reading too*
*I have done geography as well*
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Comments

  • Hi, a light greasing won't go amiss! I use a bit of the veg oil that I've used in the dough.

    Once they're painted, a tip is to fully varnish them if you want to keep for any length of time. Otherwise, the salt in the dough tends to absorb moisture from the air, and has gone mouldy IME.

    Penny. x
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
  • vik6525
    vik6525 Posts: 16,347 Forumite
    oooo thanks for that! we've never made them before and now the house smells a bit of burnt dough *coughcough*
    You lied to me Edward. There IS a Swansea. And other places.....

    *I have done reading too*
    *I have done geography as well*
  • Pooky
    Pooky Posts: 7,023 Forumite
    1,000 Posts Combo Breaker
    You should cook them low and long - some of the bits I've made before have taken around 9 hours to harden fully.

    The varnishing is a good idea too
    "Start every day off with a smile and get it over with" - W. C. Field.
  • vik6525
    vik6525 Posts: 16,347 Forumite
    long and low? the recipie i had said to cook at 200 degrees until theyd hardened....
    You lied to me Edward. There IS a Swansea. And other places.....

    *I have done reading too*
    *I have done geography as well*
  • vik6525 wrote:
    long and low? the recipie i had said to cook at 200 degrees until theyd hardened....

    Oooer, hope I'm not jumping to conclusion here...............200F, not 200C.........that's about gas 1/4...........

    Apologies if this isn't what you've done!

    Additionally, if you've enjoyed this, have you tried salt dough? Bit like playdough, but lasts in an airtight container for ages. Will post the recipe if you'd like it.

    Penny. x
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
  • vik6525
    vik6525 Posts: 16,347 Forumite
    oh id love the recipie! half way through the summer hols, and we're slowly running out of things to do!
    You lied to me Edward. There IS a Swansea. And other places.....

    *I have done reading too*
    *I have done geography as well*
  • patchwork_cat
    patchwork_cat Posts: 5,874 Forumite
    Vik6525 if you have mistaken C for F I did this with my childrens eraser clay models - what a stink!
  • vik6525
    vik6525 Posts: 16,347 Forumite
    i have a feeling that i did! the house is really whiffing!
    You lied to me Edward. There IS a Swansea. And other places.....

    *I have done reading too*
    *I have done geography as well*
  • jessicamb
    jessicamb Posts: 10,446 Forumite
    Part of the Furniture 10,000 Posts Combo Breaker
    Thats given me an idea for some cheap home decorations, especially for Xmas.

    Thanks OP :D
    The early bird gets the worm but the second mouse gets the cheese :cool:
  • hobbesy_2
    hobbesy_2 Posts: 428 Forumite
    An excuse to make something christmassy whilst amusing my little monster at the same time. I haven't made this stuff in years. Anyone care to post the recipe?

    fankoooooo

    Keri -x-
    hey there's no money but we couldn't be happier if we tried
    £2 coin pot - £92!
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