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How do I store 15 bags of strong white bread flour? UPDATE

MrsE_2
MrsE_2 Posts: 24,162 Forumite
10,000 Posts Combo Breaker
edited 9 April 2010 at 10:25AM in Old style MoneySaving
I would like to try the Wrights bread flour my fav bakery (rarely use now)uses for my breadmaker.

Its in boxes of 5, 1.5kg bags. You have to buy 3 boxes for free P&P, P&P is quite expensive, so well worth buying 15 bags.

So how do I store 15 bags of strong white bread flour?

Will prob last at least 4 months.
«1

Comments

  • tomterm8
    tomterm8 Posts: 5,892 Forumite
    Part of the Furniture Combo Breaker
    Bread flour should last several months in a sealed, airproof container in the fridge. Flour will keep for up to one year in the freezer. Use sealed plastic containers or freezer bags - not the original package.
    “The ideas of debtor and creditor as to what constitutes a good time never coincide.”
    ― P.G. Wodehouse, Love Among the Chickens
  • MrsE_2
    MrsE_2 Posts: 24,162 Forumite
    10,000 Posts Combo Breaker
    tomterm8 wrote: »
    Bread flour should last several months in a sealed, airproof container in the fridge. Flour will keep for up to one year in the freezer. Use sealed plastic containers or freezer bags - not the original package.

    No room in fridhe or freezer for 15 bags.

    I guess I would have to buy a plastic sealed box & store in shed - but it won't be cold in the shed in another couple of months, would this be a problem?

    I didn't realised it needed cold storage:(
  • thriftlady_2
    thriftlady_2 Posts: 9,128 Forumite
    1,000 Posts Combo Breaker I've been Money Tipped!
    MrsE wrote: »

    I didn't realised it needed cold storage:(
    It doesn't but it needs to be away from an obvious heat source. Do you have a spare room that isn't heated? A plastic box is a good idea, what about one of those under bed boxes?
  • MrsE_2
    MrsE_2 Posts: 24,162 Forumite
    10,000 Posts Combo Breaker
    thriftlady wrote: »
    It doesn't but it needs to be away from an obvious heat source. Do you have a spare room that isn't heated? A plastic box is a good idea, what about one of those under bed boxes?

    No spare room, no unheated room, all divans so no under bed strorage.

    We've got the loft or the shed in plastic sealed crates.

    Is either of those ok?
  • MrsE wrote: »
    We've got the loft or the shed in plastic sealed crates.

    Is either of those ok?

    Should be, but bear in mind that if they're outside, rats can and do eat through plastic. Maybe metal boxes would be better?

    Penny. x
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
  • tomterm8
    tomterm8 Posts: 5,892 Forumite
    Part of the Furniture Combo Breaker
    MrsE wrote: »
    No room in fridhe or freezer for 15 bags.

    I guess I would have to buy a plastic sealed box & store in shed - but it won't be cold in the shed in another couple of months, would this be a problem?

    I didn't realised it needed cold storage:(

    It doesn't need to be in cold storage, it will last a couple of months in an unopened packet quite easily. We always keep ours in the cupboard, but we only buy bags of flour as needed. But beyond a couple of months, there is a chance of it going off if its not in cold storage.
    “The ideas of debtor and creditor as to what constitutes a good time never coincide.”
    ― P.G. Wodehouse, Love Among the Chickens
  • MrsE_2
    MrsE_2 Posts: 24,162 Forumite
    10,000 Posts Combo Breaker
    Should be, but bear in mind that if they're outside, rats can and do eat through plastic. Maybe metal boxes would be better?

    Penny. x

    Do you think loft would be better then?

    Would storing flour in crates "encourage" anything?

    I keep potatoes in a metal galvanised bin in the shed (I got a sack at a local farm shop for the price of two 2.5 kg bags in Waitrose;)

    Its a little bin with a tight lid Ikea sell, perfect for the job.

    Is buying 15 kgs of flor a bad idea then?
    The bakerys have just started selling it, they are £2 for the little 500gm bag:eek::eek::eek::eek::eek:
  • tomterm8
    tomterm8 Posts: 5,892 Forumite
    Part of the Furniture Combo Breaker
    No, I've just had a look at the site, and it is good value for money, much cheaper than buying one bag at a time. Do you know anyone else in your area that makes bread? If you were to go half, storage worries would be eliminated altogether.
    “The ideas of debtor and creditor as to what constitutes a good time never coincide.”
    ― P.G. Wodehouse, Love Among the Chickens
  • MrsE_2
    MrsE_2 Posts: 24,162 Forumite
    10,000 Posts Combo Breaker
    tomterm8 wrote: »
    No, I've just had a look at the site, and it is good value for money, much cheaper than buying one bag at a time. Do you know anyone else in your area that makes bread? If you were to go half, storage worries would be eliminated altogether.

    I asked at work, no one was interested:(
  • MrsE wrote: »
    Do you think loft would be better then?

    Would storing flour in crates "encourage" anything?

    I keep potatoes in a metal galvanised bin in the shed (I got a sack at a local farm shop for the price of two 2.5 kg bags in Waitrose;)

    Its a little bin with a tight lid Ikea sell, perfect for the job.

    Is buying 15 kgs of flor a bad idea then?
    The bakerys have just started selling it, they are £2 for the little 500gm bag:eek::eek::eek::eek::eek:

    I wouldn't buy such large quantities, so only you can decide if it's a good idea :D

    I wouldn;t store that many potatoes in a sealed box, either - they need to breathe, so paper or hessian sacks are better :D
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
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