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How long does mayo keep in fridge?
recovering_spendaholic
Posts: 3,062 Forumite
I was in costco a couple of weeks ago and bought two enormous jars of Hellmann's light mayonnaise. I opened one jar and have been keeping it in the fridge but it has gone quite yellow looking and there is some "juice" stuff on the top of it. Should I sling it and how long should it keep for once opened?
Jane
ENDIS. Employed, no disposable income or savings!
ENDIS. Employed, no disposable income or savings!
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Comments
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Hiya
Have just checked a jar I have in the fridge and it says to consume within 4 weeks of opening.
HTH
PP
xxTo repeat what others have said, requires education, to challenge it,requires brains!FEB GC/DIESEL £200/4 WEEKS0 -
Well I am just eating a salmon and mayo sarnie (Morrisons bettabuy mayo -45p) - it has been in my fridge for so long I cannot remember when I bought it (originally bought as I read you could condition your hair with it).
It tastes fine, but if it makes me ill, will let you know!!Grocery Challenge £139/240 until 31/01
Taking part in Sealed Pot No.819/2011
Only essentials on Ebay/Amazon0 -
Is that Simon Mayo - the DJ?
If he's got yellow stuff oozing from him I'd bin him - DJ's are 10 a penny - not worth risking your life over him.
(Worth checking your fridge temp too!)
Matt0 -
recovering_spendaholic wrote:I was in costco a couple of weeks ago and bought two enormous jars of Hellmann's light mayonnaise. I opened one jar and have been keeping it in the fridge but it has gone quite yellow looking and there is some "juice" stuff on the top of it. Should I sling it and how long should it keep for once opened?
Could have gone off - does it smell off (sort of oily musty smell)? I found that happened with a jar of Hellmann's too; made me wonder if it's something specific to catering jars of stuff - I never find that with normal jars.0 -
I buy the squeezy tubes which I find keep longerI haven't got one!0
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I made some mayo from egg yolks and olive oil, with some garlic, mustard and vinegar, about a fortnight ago. I'm a bit concerned about it really, raw eggs and all that, but I can't bear to chuck it out yet. OH won't touch it, probably very sensibly, but it tastes very good!Official DFW Nerd No 096 - Proud to have dealt with my debt!0
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I use Light or Extra Light and it's never gone yellow, sometimes I keep it for a few weeks and sometimes for months, sounds suspect to me too.0
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Sometimes it's better to buy smaller jars of stuff like mayo and sauces because they can go off and then you've wasted your money. If I can't freeze something I buy a small version." The greatest wealth is to live content with little."
Plato0
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