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How To Do Jacket Spuds In A Slow Cook

streetgirl74
Posts: 92 Forumite
Can someone please tell me the best way to do jacket spuds in my slow cook and how long they should be in there for

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I asked this not too long ago.. if you search there is a thread. But I cooked mind on the lowest for 7/8 hours.. abit few inches of water in the bottom and all spuds in tin paper.Official DFW Nerd Club - Member no. 092
::£2 - CSC - Terramundi is filling up!! :: Joined 3/3/06 :: 5/2/07 - 835kg + £280 Banked!!::
::5p,10p & 20p - Savings Tin :: Founded 9/4/06 :: 23/3/07 - 3.2kg ::
Lost to date - 9kg (22/8/06) Next weigh in 2007!!0 -
This is what I have done:
Poke potatoes with fork and wrap each in foil. Fill dry slowcooker with the wrapped potatoes. Cover and cook on low 8 to 10 hours, until potatoes are tender.
Doesn't adding water keep the skins from going a bit crispy?:happylove0 -
yeah.. they weren't that crispy, but I didn't want to run the risk of cracknig the cermamic pot (as some had mentioned in other threads).Official DFW Nerd Club - Member no. 092
::£2 - CSC - Terramundi is filling up!! :: Joined 3/3/06 :: 5/2/07 - 835kg + £280 Banked!!::
::5p,10p & 20p - Savings Tin :: Founded 9/4/06 :: 23/3/07 - 3.2kg ::
Lost to date - 9kg (22/8/06) Next weigh in 2007!!0 -
Is there any reason why you want to cook them in a slow cooker? I always cook mine in a microwave oven, just poke them with a fork and put in the microwave for an average of 20 minutes. OH always says my jacket potatoes taste so good and I believe him0
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20 mins :eek: Is that for more than one then or is my microwave up the shoot and I need a new one?! :rotfl:1 John 4: 7 & 80
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cookiesncream wrote:20 mins :eek: Is that for more than one then or is my microwave up the shoot and I need a new one?! :rotfl:
Yes, usually three medium potatoes0 -
I start my baked potaotes in the microwave for 10mins then put in the oven for 30 mins to crisp up.0
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Me to FunkyFairy, beautiful they are.0
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mamamia wrote:Yes, usually three medium potatoes
Thanks for clearing that up. I'll try that next time and hopefully have more sucessMy pots have a tendancy to either be over-cooked or cooked in the main but have a few bits uncooked no matter how hard I try
1 John 4: 7 & 80
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