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has anyone used or got one of these
pretz_2
Posts: 528 Forumite
hey
im posting for a friend as her account wont let her post yet so i was wondering if anyone has used or owns one of these
http://cgi.ebay.co.uk/ws/eBayISAPI.dll?ViewItem&item=260503421872&ssPageName=ADME:X:RTQ:GB:1123
and if so was or is it any good as i cant find any reviews online for it
thanks in advance
pretz
x
im posting for a friend as her account wont let her post yet so i was wondering if anyone has used or owns one of these
http://cgi.ebay.co.uk/ws/eBayISAPI.dll?ViewItem&item=260503421872&ssPageName=ADME:X:RTQ:GB:1123
and if so was or is it any good as i cant find any reviews online for it
thanks in advance
pretz
x
0
Comments
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A meat mincer - NO I do not have one I just buy the minced meat from the supermarket.If winter comes, can spring be far behind?
Spring begins on 21st March.0 -
I had a hand cranked one years ago, it was okay for mincing up the remains of a joint and onions, but clogged a bit on fresh meat. To be honest for that price I'd go for something like this as it's more versatile.
http://www.argos.co.uk/webapp/wcs/stores/servlet/ProductDisplay?storeId=10001&catalogId=1500001801&productId=1500507461&langId=-1&engine=froogle&keyword=Kenwood+White+Compact+Food+Processor&_$ja=tsid:11527%7Ccc:%7Cprd:4200442%7Ccat:Food+Processors+And+MixersWoofles you need to get out of that house. You are going insane:eek: - colinw
apologises for spelling mistakes - google toolbar and I have had a hissy fit and I've lost me spell checker.0 -
I used to use a 'hand-cranked' one every Monday on the Sunday leftovers of cold, roasted meat - as a girl. It looked something like this
http://cgi.ebay.co.uk/Vintage-Antique-meat-grinder-mincer_W0QQitemZ270480669332QQcategoryZ13930QQcmdZViewItemQQ_trksidZp4340.m263QQ_trkparmsZalgo%3DSIC%26its%3DI%26itu%3DUCI%252BIA%252BUA%252BIEW%252BFICS%252BUFI%26otn%3D11%26ps%3D63
... although looked as though it had a relatively hygienic enamel finish!0 -
That looks like the one I had, I could never get it to stay clamped for more than 5 mins, thank heavens for food processors I say.Woofles you need to get out of that house. You are going insane:eek: - colinw
apologises for spelling mistakes - google toolbar and I have had a hissy fit and I've lost me spell checker.0 -
i've got one of those
. MIL gave it to me i use it for show
:o:p:D You know your getting old when yougo to the pub sit outsideand admire the hanging basket :cool:
Is officially 48% tight
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we have a hand cranked one from lakeland, and it's ok, but food processor is probably easier to use, easier to clean and more versatile.0
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I have a mincer attachment for my Kenwood Chef which I do use now and again, but I wouldn't bother with it as a seperate appliance tbh.Val.0
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I have a minced from Lakeland that is rubbish for mincing meat but very good for mincing vegetables. I'm not sure how much use I'd get from a machine for mincing.0
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sunflower76 wrote: »I have a minced from Lakeland that is rubbish for mincing meat but very good for mincing vegetables. I'm not sure how much use I'd get from a machine for mincing.
I have my gran's hand cranked mincer but it didn't do a good job on raw meat. I think it's probably just blunt, I don't know.
I want to make pates, terrines and sausages, so got a mincer attachment for the old chef that I got off freecycle.
I looked into the Lakeland electric mincer, but the reviews were a bit mixed and it would be something else to store, not to mention the significant expense.[SIZE=-1]"Knowledge is knowing that a tomato is a fruit. Wisdom is not putting it in a fruit salad"[/SIZE]
Trying not to waste food!:j
ETA Philosophy is wondering whether a Bloody Mary counts as a Smoothie0 -
how do you mince meat in a food processor? Using the cutting attachment?A little nonsense now and then is relished by the wisest men :cool:
Norn Iron club member #3800
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