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How to cool home-baked ham so it slices easily?

Does anyone know how I should cool home baked ham so it slices neatly when cold pls?

Thanks
"Finish each day And be done with it.
You have done what you could.
Some blunders and Absurdities have crept in.
Forget them as soon as you can."

Comments

  • Mrs_Thrify
    Mrs_Thrify Posts: 1,673 Forumite
    Part of the Furniture Combo Breaker
    I cooked a gammon in my Sc and just left it out on the side to cool in the kitchen. I then sliced it with my cooksworth foodslicer from Argos and got thin slices. The gammon lasted for several days, I was well pleased. Julie
    If winter comes, can spring be far behind?
    Spring begins on 21st March.
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