dinner idea needed

Horasio

It depends on how many dishes you want to make

You can roast the carrots and parsnips or make a soup with them, using some of the cream. This could be a starter or for vegetarians. If you have some lovely bread, serve with the soup.

The rest can be made into a bake with cheese sauce, using the remaining cream. Precook the sausages first, top with the bacon, bake till it is crispy and brown.

You can add the cauliflower, onion and brocolli to it the soup too - leaving the bacon and sausages to be grilled or baked. If you have spuds, make some mash, leave some of the brocolli aside, cooked as it is, to add some colour. You could make some onion gravy for the bangers.

Or you could make a toad in the hole with some yorkshire pud batter served with the onion gravy.

fizzel81

i have ended up getting 4 chicken legs when shopping (froze 2 of them) i am now makeing a chicken and vegtable soup which will be used throughout the week at lunchtime
Tonight for tea we had a califlower/brocolli and bacon bake made with pasta and a tin of toms.
tomorrow i will use the sausages for toad in the hole and do with the mash and onion gravy idea
and i still have a few carrots and an onion left over also the cream
thank you so much for all them yummy ideas thats dinner been sorted for a few days