Save my spag bol!

jm2926

Just made a huge batch of spag bol for the freezer, and for no apparent reason I've added Thyme instead of Oregano. :rolleyes:

It doesn't taste too bad, just a bit odd. Any thoughts on what I can add to make it work? I'm thinking chillies and beans of some sort to get a spicy tomato mince kinda of a thing, but obviously I'm not really thinking so I'd appreciate any suggestions.

(And it was 2kg of mince as it was mega reduced in the supermarket this morning to £2.65 a kilo, so I can try more than one suggestion I guess!)

carolt2

Have you tried adding the oregano as well, according to this recipe both ingredients can be added....

http://www.bbc.co.uk/food/recipes/database/spaghettibolognese_67868.shtml

mouseymousey99

Maybe add some tomato puree?

jm2926

Hmm, not too bad with oregano added. Thanks :j

tandraig

add the oregano - and some worcestershire sauce! honestly - finds it helps cos i did this too!