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witchwoopiggy
Posts: 664 Forumite


yet agin i have a spelt bread brick :mad: does anyone have a recipy for Spelt bread made in a bread maker please, cant have any other flour as im allergic to wheat:rolleyes:thank you for your help
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I use this recipe in my panasonic.
1 1/2tsp rapid yeast
500grms spelt flour
1tsp salt
335ml tepid water
1 1/2tbls olive oil
use rapid bake setting0 -
thank you AnniMag will give this a try0
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Hi I found this previous thread here on spelt reciepes,
Im about to try out another spelt reciepe as I attempted my first yesterday and it was a rock too- was too scared to even give it to the birds incase they couldnt fly !
If you have any success with your spelt bread let me know, thanks0 -
will do Cat72 have a loaf in bread maker at mo, fingers crossed it will not be a door stop0
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I have one in hopefully cooking too lol -oh the tension !
Brick or loaf which one will it be lol.0 -
well its not a brick but it sunk in the middle like a badly cooked cake :rotfl::rotfl:
oh well will eat this one then try again
hope you had better luck cat;)0 -
Does it really have to be spelt? I make bread for the ds's gf with Doves rice flour. that has no wheat or gluten in. It makes a lovely loaf in the breadmaker. She says it is the only nice gluten free bread she has ever eaten. hthAnyone who lives within their means suffers from a lack of imagination:beer:
Oscar Wilde0 -
Sorry your loaf sunk witchwoopiggy
Luckily I had some sucess with mine- the top crust looked a bit crumbled but it rose and cooked fine.
It tastes good to.
My receipe was the following and I cooked it in a panasonic bradmaker.
1 1/4 teasp fast acting yeast
500g spelt flour (I used doves)
1 1/2 teasp salt
1 large tbsp runny /squeezy honey
1 oz butter ( I used stork )
300 ml water
I then cooked it on a Rapid bake Basic WHITE /BROWN bread setting for Large and medium crust, which on mine took 1 hr 55 mins.
I didnt choose the wholemeal setting as this was 3 hours and I read spelt doesnt need to be doughed /cooked for so long.
After it cooked I left it to cool for a good while.
As for the top crust looking messy it might have been because I didnt add milk powder .You can add 1 tablespoon of milk powder if you want.
Hope this works for you, I will post a piccy later.
Also some people said mixing half wholemeal and half white spelt together works well too and not as heavy.0 -
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I hand made some spelt bread and it worked beautifully but be careful, as it is a type of wheat and made me ill.
My favourite bread mix at the moment is Glebe Farm Gluten Free Seeded Brown Bread Mix, from the supermarket. It can be used in a bread machine0
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