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Storing a victoria sponge overnight
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dreamcatcher73
Posts: 718 Forumite
Hi, can anyone tell me the best way to store a victoria sponge overnight, I don't have any airtight containers :mad:
I haven't decorated the cake yet, will be doing this in the morning
Thanks in advance for any help!
I haven't decorated the cake yet, will be doing this in the morning
Thanks in advance for any help!
BSC No: 245
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Comments
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dreamcatcher73 wrote: »Hi, can anyone tell me the best way to store a victoria sponge overnight, I don't have any airtight containers :mad:
I haven't decorated the cake yet, will be doing this in the morning
Thanks in advance for any help!
Just keave it in the tin in the kitchen. It'll hardly spoil in 12 hours
Penny. x:rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0 -
thanks Penny, won't it go hard?BSC No: 2450
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dreamcatcher73 wrote: »thanks Penny, won't it go hard?
By a week on Tuesday, maybe, but not overnight
Penny. x:rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:0 -
Lol Thanks!
I'm new to this baking lark, can you tell?!BSC No: 2450 -
Once it was cool I would cover it with cling film to stop the air getting to it.0
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would tin foil do? I have no cling film..BSC No: 2450
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I agree with Penelope Penguin, it will be fine overnight. But you could improvise an air-tight container by putting it on a plate and covering with a deep casserole dish, mixing bowl or even a saucepan.
Foil would be fine too.0 -
Thanks for all the advice xBSC No: 2450
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