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Gin & Cointreau - what can I do with them?

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Hi

I have been sorting through my cupboards and have found some gin and cointreau. I don't really drink either of them on their own though.

I made some apple and blackberry vodka with some vodka I found a few weeks ago.

What can I do with them? Either together or separately - I don't mind whether it is in cooking or an infused alcohol. Am open to suggestions :)

Thanks :)
«1

Comments

  • Reverbe
    Reverbe Posts: 4,210 Forumite
    1,000 Posts Combo Breaker
    my mum used to put Cointreau in fruit salad if that is the orangey tasting one.
    What Would Bill Buchanan Do?
  • Char_pdc
    Char_pdc Posts: 105 Forumite
    Are they unopened?

    As if so you could wrap them up and give them as gifts?
  • Ok, you can do the apple and blackberry vodka thing with the gin too. I use damsons but obviously there aren't going to be any of those around till September but the gin won't go off;)

    Cointreau is great in orangey dessets-crepes suzette springs to mind. It is fab in a rich fruitcake instead of brandy. It would also go brilliantly with anything chocolatey-mousse, rich chocolate cake, truffles.
  • ravylesley
    ravylesley Posts: 1,105 Forumite
    Part of the Furniture Combo Breaker
    Am I the only one who thought you could get rip roaringly drunk with the gin and cointreau?:rotfl:

    Sorry absolutely no help whatsoever but just needed to say it:o

    On a more sensible note the cointreau could be used for fruit salads and chocolate mousses

    The gin could be flavoured with fruits to make nice presents for friends

    Lesleyxx
  • The only thing I know of is Cointreau ice cream (just don't use too much or it won't set)
    Hope you enjoy them
    xx
    Chifundo Uzuri Siochain
    "All that is gold does not glitter, not all those who wander are lost" - JRR Tolkien
    ~ <3 ~ Death leaves a heartache no one can heal, but love leaves a memory no one can steal ~ <3 ~
  • BOBS
    BOBS Posts: 2,871 Forumite
    am I the only one who thought you could get rip roaringly drunk with the gin and cointreau?:rotfl:

    Sounds good to me ..... would be quite happy to have gin and cointreau in my cupboard ..............hic ;0)
    [FONT=verdana,arial,helvetica][/FONT]
  • Pink.
    Pink. Posts: 17,650 Forumite
    10,000 Posts Combo Breaker
    Hi lbt,

    Even if they are opened you could probably keep both indefinitely. I have made sloe gin, raspberry gin and peach gin this year.

    The recipe I used for the raspberry gin is:

    1 bottle gin
    450g fruit
    350g sugar

    Add all ingredients to a bottle...I used a large kilner jar. Give it a good stir and then stir daily until all the sugar is dissolved. Leave as long as you like to let the taste mature, then strain through muslin and bottle.

    There are more recipes on these threads:

    make your own christmas booze!!

    Flavoured Spirits

    Blaeberry Gin?

    flavoured vodka


    This thread might help with the cointreau:

    Recipes to use up cointreau?

    Pink
  • lbt_2
    lbt_2 Posts: 565 Forumite
    Char_pdc wrote: »
    Are they unopened?

    As if so you could wrap them up and give them as gifts?
    This made me chuckle because the Cointreau was given to us as a gift by someone who received it as a gift, but had no clue what to do with it ... at least he was honest :rotfl: . The idea is good but they are both opened.


    Hi Thriftlady, I quite like the idea of blackberry and apple gin but I only made that to use up some fruit I found in the freezer so I'll have to see if I can get a small batch of them.

    Ravylesley, you are funny :rotfl: . I am very good at getting rip roaring drunk but to be honest I favour wine, beer, baileys .... oooops, I could go on but it might give everyone a bad impression of me.

    I wonder what other fruits would work as a flavouring for gin??

    Pink, I love the sound of your raspberry gin. What size bottle of gin did you use? I will have to adapt the quantities because the bottle is already open.

    I bought some miniature wine bottles today so that I can strain my apple and blackberry vodka - the fruit has only been in the vodka for three weeks but the flavour is really good already - you can really taste both fruits. I know you are meant to leave fruit flavoured vodkas to mature for 18 months but I know I will be lucky if I get to the end of the weekend without drinking some!!!! :o

    Thanks everyone - hope you are enjoying the sunshine :T
  • I love cointreau, at xmas time I have it mixed with cranberry juice, have also had it with fanta, (I was using it up honest.) In summer pour it over ice, for a longer drink add lemonade or bitter lemon. I'm sure you can add it to cream and other desert dishes. Enjoy.
    Gin makes me cry, I would have to give it away.
    WL 11 st 5lb as at 050109. 160209 11st 2lb
    11st 5lb as at 20.04.09 11st 7lbs 040509 11st6 010609 I wish 2016 175 lbs.
    Family of 3 at home - , DS 22, self and OH
  • I cry if I drink gin:cry:
    When you were born, you were crying and everyone around was smiling. Live your life so at the end, you're the one who is smiling and everyone around you is crying! :rotfl:
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