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Help--"bread" Disaster!

Hi,
I have just been making HM pizza and then decided to carry on and bake a loaf of bread.
I have forgotten to include yeast!!!

So, I have a "dough" that is made from plain flour, salt, sugar, oil & water.
What can I do with it?

Cheers All
Skint!! But hey, L:heartpulsves FREE!!





Comments

  • Bella56
    Bella56 Posts: 215 Forumite
    Perhaps roll them into breadstick shapes and bake lightly for breadsticks????
    Debts 2004: £6000..............................................Aug 2007: £0!!!!
  • Soubrette
    Soubrette Posts: 4,118 Forumite
    What about wraps? apart from the sugar this is pretty much the recipe for them :)

    Divide your mixture into golf ball size rounds, roll very thinly and then fry with a tiny bit of oil on both sides until slightly browned and puffy (I use a few sprays of oil for this).

    Sou
  • horsechestnut
    horsechestnut Posts: 1,446 Forumite
    Part of the Furniture 1,000 Posts Combo Breaker
    If the dough is still uncooked you can add the yeast to it now. Of course it will still have to go through the rising/proving process - so no good if you want it for dinner now!
    But will be O.K. for eating tomorrow.
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