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defrosted rhubarb is soggy!
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butterfly72
Posts: 1,222 Forumite
I'm making a crumble tonight but my defrosted rhubard is soggy! I've given it a gentle squeeze and got rid a bit of the water but its still pretty wet. Will it still be ok to use or will my crumble be a write off!! HELP!
£2019 in 2019 #44 - 864.06/2019
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Do you have any eating apples or similar to mix up with the rhubarb in the crumble? They will give it a bit of texture without losing the rhubarb flavour. I roast my rhubarb before freezing it, seems to hold its shape better
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