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Figs! Apricots! Prunes! Oh my :)

Been doing inventory of my cupboards and found these dried fruits which really should be used up! I have about 350g each of Apricots and Figs, and about 170g Prunes (all are ready soaked kind).

I don't want to make winter salad or stewed fruit for brekky but am thinking rather some kind of teabread or cake?
Any ideas? I have looads of other ingredients at my disposal (flours, yeast, spices, nuts, peel, etc)
All suggestions welcome!
IAAR/IAAMM/MFTMFAQ/IOA6BH

Comments

  • poppyoscar_3
    poppyoscar_3 Posts: 1,566 Forumite
    Mortgage-free Glee!
    How about adding them to a basic flapjack mix - I bet that would be yummy!!!

    PO xx
    :D2010 MFW Challenge No. 112 Mortgage paid in full 27/08/10 I was MF!!!:D
    But now I'm not - (Joint) Mortgage £104704.
    New MFW target £5000 overpayments by 31/12/2105 £400/£5000 = 8%
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    No 17 Lewis Lane
  • robpw2
    robpw2 Posts: 14,044 Forumite
    Part of the Furniture Combo Breaker
    i would like a fig and apricot crumble please


    Slimming world start 28/01/2012 starting weight 21st 2.5lb current weight 17st 9-total loss 3st 7.5lb
    Slimmer of the month February , March ,April
  • witchypoo
    witchypoo Posts: 461 Forumite
    Part of the Furniture 100 Posts Name Dropper Photogenic
    Thanks for those ideas! The flapjacks are sounding especially yummy right now...

    Any more ideas anyone?
    IAAR/IAAMM/MFTMFAQ/IOA6BH
  • Quasar
    Quasar Posts: 121,720 Forumite
    Part of the Furniture 10,000 Posts Name Dropper Photogenic
    Oooooo I love dried fruit (except dates). I just eat it as it is, out of the pack - no more than four or five per day, mind you, as I don't need their "regulatory" effect.. :o

    Dried fruits are very rich in potassium and iron, so quite healthy to eat too, although they are also very high in sugars. :)
    Be careful who you open up to. Today it's ears, tomorrow it's mouth.
  • Claero
    Claero Posts: 88 Forumite
    I definitely think the flapjack idea works - I make them and take them for breakfast every day, and they seem to keep for ages! Otherwise you could get some normal cereal and cut them up into it, or there should be a recipe somewhere on how to make your own muesli. :)

    Dried apricots ... I'm sure these could go into a curry with a little soaking. We've a half-finished tub of coronation chicken in the fridge that I need to use up, so that's another possibility. :)
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