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How can I rescue bitter soup?
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loveka
Posts: 535 Forumite
Hello! I made a celeriac and Kohl rabi soup which tastes really bitter. I don't want to waste it, so is there anything I could add to it. It is usually a lovely soup! Thanks.
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Comments
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Have you seasoned it yet? Salt might help a fair bit.0
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Yes I has salt already. I think more may make it too salty, but maybe I will try a little more in just one portion to try.0
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Some cooked carrot? Carrot is sweet...
(Or have you tried adding a teaspoon or two of sugar??)import this0 -
How about trying some olive oil or butter?
( would love your soup recipe btw!)0 -
How about adding some cream, or some stewed apple? Also I have added pureed roast yellow pepper to soup before and that is quite sweet.0% credit card £1360 & 0% Car Loan £7500 ~ paid in full JAN 2020 = NOW DEBT FREE 🤗
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Thanks all.
The recipe is sweat onion and garlic in olive oil. Add 3 bruised cardamom pods and half a Kohl rabi and a small celeriac. Sweat again for 10 mins. Add a couple of pints chicken stock and a splash of milk and simmer for 20 mins or so. Liquidise.
It s usually fab!0 -
how about adding some parsnips0
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... or sweet potato ...Better is good enough.0
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sounds delicious. Thank you!Thanks all.
The recipe is sweat onion and garlic in olive oil. Add 3 bruised cardamom pods and half a Kohl rabi and a small celeriac. Sweat again for 10 mins. Add a couple of pints chicken stock and a splash of milk and simmer for 20 mins or so. Liquidise.
It s usually fab!0 -
Reading the thread title, I thought it was a metaphor for life.0
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