PLEASE READ BEFORE POSTING
Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.Need ideas for expired milk that's still good
Options
amandaatnumber7
Posts: 183 Forumite
Hi All
I got some milk from work ( I work as a cook at a daycare centre) that was a day over its expiry, the milk still tastes ok and my plan was to make ice cream but all the recipes require cream which I don't have (and i'm trying to use what I already have).
Anyone have any ideas for the milk besides smoothies and milk shakes please???
TIA
Amanda
I got some milk from work ( I work as a cook at a daycare centre) that was a day over its expiry, the milk still tastes ok and my plan was to make ice cream but all the recipes require cream which I don't have (and i'm trying to use what I already have).
Anyone have any ideas for the milk besides smoothies and milk shakes please???
TIA
Amanda
Love people use things. The opposite never works.
0
Comments
-
Rice pudding and custard are my normal milk using up dishesZebras rock0
-
-
Custard powder (not the just add water sachets), sugar and milk.
Hot chocolate, made with milk instead of water is also really nice too.Zebras rock0 -
Hot chocolate made with just milk is an indulgent treat.
How about a cheese or white sauce?
Angel delight?
Pancakes?know thyselfNid wy'n gofyn bywyd moethus...0 -
Milk that is on the turn but still good makes the BEST scones or pancakes!
You could also make some quick soft cheese....gently heat the milk, add a little lemon juice (or vinegar)...it should start to curdle immediately, if not heat a little more...stir gently as the curds form...take it off the heat and cover and let it cool before straining...the curds are now your soft cheese (somewhere between cottage cheese and quark) the whey that you drained off is high in protein and can be drunk or added to home made bread....the cheese WILL be bland, add some herbs, chives work well, or maybe some pepper or even garlic0 -
Thank you for your ideas :T:T , I hate seeing food waste
Its one of the perks of my job that I can bring the left overs home
Love people use things. The opposite never works.0 -
I too would say scones or pancakes, they can be cooked cooled and frozen for re-heating later pancakes stck with some greaseproof paper between so you can use as many or as few as you want I sometimes make scones and roll the dough into a sausage shape, and freeze, cut through almost so I can use a couple at a time.OrI would be eating them all the time as I live alone0
-
Pancakes-either the traditional sort or the thicker breakfast pancakes. Then freeze them as Jackie suggested. It's Shrove Tuesday next week.0
-
If it still smells and tastes ok and none of the suggestions above are suitable, just freeze it in small quantities and use in drinks.0
-
To buy yourself some time, you can bring it to the boil and let it cool, and it will keep another couple of days.No longer a spouse, or trailing, but MSE won't allow me to change my username...0
This discussion has been closed.
Categories
- All Categories
- 343.2K Banking & Borrowing
- 250.1K Reduce Debt & Boost Income
- 449.7K Spending & Discounts
- 235.3K Work, Benefits & Business
- 608.1K Mortgages, Homes & Bills
- 173.1K Life & Family
- 247.9K Travel & Transport
- 1.5M Hobbies & Leisure
- 15.9K Discuss & Feedback
- 15.1K Coronavirus Support Boards