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Easiyo - ice cream?????

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I have an Easiyo yogurt maker - I don't use the easiyo sachets though - just make it myself with UHT milk, skimed milk powder and tblsp yogurt (from freezer). Been swapping ideas for flavouring with a friend tonight and she mentioned that Easiyo now make an ice cream powder.....has anyone tried this please and how does it work in the Easiyo maker - or do I have the wrong end of the stick and you don't use the Easiyo maker for it? :confused:

Sorry to sound dim - but am really puzzled by this :confused::confused::confused:

Comments

  • mossstar
    mossstar Posts: 170 Forumite
    Part of the Furniture Combo Breaker
    I don't know about the powder, but i have an easiyo AND an icecream maker and they are very different things - good icecream depends on the mixture being 'agitated' (ie mixed!) while it's freezing. This ensures that there are no big ice crystals formed.

    I was worried before buying my icecream maker that it would be a 'fad', but actually it gets lots of use - just this weekend i made peach icecream from our tree! i bought mine second hand from the new zealand equivalent to ebay, so if you can find one cheap, go for it!

    Steph
  • moor426
    moor426 Posts: 27 Forumite
    Part of the Furniture 10 Posts Combo Breaker
    easi yo ice cream is not made in the yoghurt maker but in the freezer like a normal ice cream
  • Folio, I got an Easiyo for Christmas and I'm delighted with it - in fact just bought my milk powder this morning to try making it without the expensive sachets. I would love if you'd share your ideas on the different flavourings you use.

    I gave my DS an ice-cream maker (cost about £30) for Christmas and he is not thrilled with it, saying he prefers shop-bought. However, DH and I quite like it but not sure whether I'd recommend anyone go out and buy one. I'll decide on that after I've been through a Summer with it and tried making ice-cream with all the lovely soft fruits!
  • Folio
    Folio Posts: 125 Forumite
    Folio, I got an Easiyo for Christmas and I'm delighted with it - in fact just bought my milk powder this morning to try making it without the expensive sachets. I would love if you'd share your ideas on the different flavourings you use.

    Hi there

    Delighted to share my ideas for flavourings!. I use:-

    1) crushed or pureed fresh or frozen fruit - raspberries are GORGEOUS! and you really only need a handful. I also add a little bit of sugar (usually about 1 teaspoon or less) if the fruit is tart

    2) Low sugar jam - again you only need a little bit to get a lovely colour and flavour

    3) chopped nuts and honey

    4) melted chocolate and a few bits of chopped chocolate for texture (this for special occasions only!)

    Also - I often strain the yogurt as I can fool my DS into thinking it is fromage frais then (he thinks he doesn't like yogurt :rotfl: ) When I do this, I put a layer of muslin in the bottom of a sieve, balance sieve on large jug or bowl, pour the yogurt onto it and leave in fridge overnight. The yogurt cheese (or fromage frais - if my DS is reading :rolleyes: ) I mix with one of the flavourings and the whey that has drained through I use for making muffins or scones or pancakes (add a tablespoon of dried milk powder if you want it a bit 'creamier')

    Hope that helps!
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