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Mealplans WB 3rd August 2009
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Penny-Pincher!!
Posts: 8,325 Forumite
Hi Guys!
This has probably already been started, so apologies if it has:o
This is our mealplan for the week:
Sat-BBQ (Burgers/Hotdogs/Coleslaw & Salad)
Sun-Lamb, New Pots. Roasts, Yorkies, Carrots, Peas & Sprouts
Mon-Chilli Con Carne & Boiled Rice
Tues-Quiche, New Pots & Salad
Wed-Shepherds Pie, Peas & Sprouts
Thurs-Chicken, Mash, Corn On Cob & Cauli Cheese
Fri-Egg, Chips & Beans
Sat-BBQ
Sun-Chicken/Stuffing, Roasts, Mash, Yorkies, Parsnips, Peas & Broad Beans
Lunches are things like: sarnies/rolls, salad, baked spuds, leftovers, beans on toast etc.
What are you all having?
PP
xx
This has probably already been started, so apologies if it has:o
This is our mealplan for the week:
Sat-BBQ (Burgers/Hotdogs/Coleslaw & Salad)
Sun-Lamb, New Pots. Roasts, Yorkies, Carrots, Peas & Sprouts
Mon-Chilli Con Carne & Boiled Rice
Tues-Quiche, New Pots & Salad
Wed-Shepherds Pie, Peas & Sprouts
Thurs-Chicken, Mash, Corn On Cob & Cauli Cheese
Fri-Egg, Chips & Beans
Sat-BBQ
Sun-Chicken/Stuffing, Roasts, Mash, Yorkies, Parsnips, Peas & Broad Beans
Lunches are things like: sarnies/rolls, salad, baked spuds, leftovers, beans on toast etc.
What are you all having?
PP
xx
To repeat what others have said, requires education, to challenge it,
requires brains!
FEB GC/DIESEL £200/4 WEEKS
0
Comments
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I'm quite impressed as i've stuck to this weeks completely so far. :j Tomorrow may change as I might be going to a BBQ, but it depends on the weather.
Saturday - pasta with bacon in a tomato sauce (with added broccoli as it needs using)
Sunday - BBQ at my dad's. If not, chicken, leek and bacon mix with rice
Monday - bacon omelette with potato wedges
Tuesday - going to see my brother and sister, so not sure. We'll probably go to the supermarket and find something exciting
Wednesday - fish cakes with salad
Thursday - chilli and lime chicken in pittas with salad
Friday - pasta bake
Saturday - leftover pasta bake
Sunday - my dad's taking me out for lunch, so no idea!Grocery challenge - Nov: £52/£100
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I thought about starting this yesterday, but didn't know if someone "official" had to start it
This weeks seems 'heavy' to me - have to try and lighten up a bit for next week!
SUN- Gammon Joint / Mashed Potatoes (+ extra for Mon) / Broad Beans, Carrots & Corn
MON- HM Beef & Stout Pie (beef from last weeks Shin) / Leftover Mash / Peas
TUE- Leftover Gammon / Garden Salad / Roll
WED- BH is off and will be doing Breakfast for Lunch (when we have our main meal), so full English
THU- HM Maple Roast Chicken / Garlic Buttered Nann / Green Beans
FRI- Cottage Pie / Peas & Corn
SAT- Fish~n~Chips (not HM) and mushies for BH
Hope everyone has a good weekend!0 -
Ok so next weeks meals should look like this
Monday
Lunch - Picnic with friends, sarnies, sausages, salad, crusty bread etc
Dinner - Baked pots with tuna mayo or egg mayo + leftovers from lunch
Tuesday
Lunch - HM bacon and leek quiche and salad
Dinner - at work
Wednesday
Lunch - HM lentil and smoked sausage soup and crusty bread
Dinner - HM chicken nuggets and HM pot wedges or chips and veg
Thursday
Lunch - HM macaroni cheese and ham
Dinner - at mum and dads
Friday
Lunch - at work
Dinner - HM chicken korma, rice and naan
Loving doing this - have been able to stick to t and it saves any dashes to supermarket to buy lunch/dinner and spending way more than needed!!Emma :dance:
Aug GC - £88.17/£130
NSD - target 18 days, so far 5!!0 -
Sat: 2 steamed potatoes with cheese
Sun: 2 steamed potatoes with cheese
Mon: 2 steamed potatoes with cheese
Tue: 2 steamed potatoes with cheese
Wed: 2 steamed potatoes with cheese
Thu: 2 steamed potatoes with cheese
Fri: 2 steamed potatoes with cheese
Should have got through the spuds by then! Damned 2Kg bags0 -
Sun - Left over curry rice and nan bread
Mon - Mince in some version, either bolognaise or chilli (batch cooking tomorrow)
Tues - Sea trout from deep blue freezer and cauliflower cheese and broccoli and manky old pots
Wed - Bottom of the fridge Vegetable frittata and salad
Thurs - HM potato wedges, fish and peas and carrots
Fri - Chilli and rice and salad
Sat - Cottage pie and a combination of peas, carrots , broccoli
Lunch will be left overs, soup or beetroot and feta salad
Snacks at work will be yoghurts,fromage frais or fruit
Breakfast will be cereal or muffinsfinal unsecured debt to repay currently £8333Proud to be Dealing With my DebtDFW Nerd 1154 Long Haul 1550 -
Hello, a bit late this week as only got back from Lithuania this morning:
Sunday - lamb in red white with roasted veg
Monday - white fish with tomato, courgette and mushroom sauce and pasta
Tuesday - Roasted butternut squash and broad bean pilaf
Wednesday - tofu stirfry
Thursday - Out
Lunches are mainly going to be hummas sandwiches:beer:0 -
Sat
Lunch - hg courgette & brie soup hm rolls (& enough left for Sunday)
eve - me out at hen night, oh & dd hm mixed grill using up odd bits from freezer - lamb chops, black pud, sausage, egg, beans, chips (greedy guts!)
Sun - moroccan lemon chicken & couscous
Mon - toasties
eve - hg Beetroot & courgette rissoles
Tues - hg swiss chard pie**
Wed - sausages (quorn for me) & hg veg, jkt pots
Thurs - waiting to see what else has grown!!! (with pasta)
Fri - out for a curry with friends
** this was nice - adapted from a mag recipe for provencal swiss chard pie - used perpetual spinach (which OH says is a kind of chard??) pine nuts, onion and goats cheese cooked in frying pan and then wrapped in olive oil pastry - I couldn't have much of the pastry cos of diet, but had a bit and then extras of the left over filling, our first runner beans and hg new pots. Enough pie left for OH lunch 2mr)
breakfasts - cereal, porridge or toast
other lunches - sarnies for them, fruit & yog for me, probably another hm soup
fruit & yog 4 puds if anyone wants oneWeight loss - here we go again - watch this space!
US...........And them............0 -
Hi everyone - I've been on holiday and finding it hard to get back into the groove.....we have been living last week on what was left in the house by our cat sitters, garden produce and freezer content. But off to town tomorrow to the shops, so here is finally a plan.
sat - BBQ of frankfurters, maize and courgettes with HM wedges, georgian beetroot puree and aubergine caviar; Also made BBQ sauce in the SC
sun - SC organic veal roast in madeira sauce (half went to our convalescing neighbour) with peas & lentils, potatoes with garlic and cream au gratin, vegetable purees as above.
mon - shopping in town, back late so need a quick meal: beef in black bean sauce with rice.
tues - beetroot soup with feta, flageolet bean & pasta casserole with gremolata
wed - oven baked fish fillets in almond crust, on bed of fried onion/grated carrot. with couscous salad or tabbouleh.
thur - courgette and red pepper lasagne (SC)
fri - beef & potato pie, salad
sat - courgette and crab gratin with brown rice
sun - minestrone soup
one of these may be changed for another barbecue if the weather is going to be as good as they tell us :-)
enjoy your week!"Remember that many of the things you have now you could once only dream of" - Epicurus0 -
suziewuzie wrote: »Sat
Lunch - hg courgette & brie soup hm rolls (& enough left for Sunday)
suziewuzie, how do you make your courgette & brie soup? It's courgette season in my garden too......
thanks in advance!"Remember that many of the things you have now you could once only dream of" - Epicurus0 -
It's based on a recipe from New Covent Garden Book of Soups, though I tend not to bother much with weighing stuff. I also do it in the pressure cooker - it freezes ok as well. Anyway, the proper recipe is
1lb sliced courgettes, 2 medium potatoes peeled & chopped, 1 onion chopped. 2pts veg stock (I use bouillon powder) 8oz brie (I've used a bit less and I've used a little camembert instead if I've needed to use some up) cut in pieces (best to remove rind -sometimes I can't be bothered!)salt & pep to taste
Bring everything except the brie to boil & simmer for 15 mins (or pressure cook on high for 8mins) till everything is tender. Stir in the cheese until melted, then whiz up with hand blender. Taste and season it how you like it. It's meant to serve 6.
Hope you like it.Weight loss - here we go again - watch this space!
US...........And them............0
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