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Nov '04 mince

Been defrosting freezer, and found lurking at the bottom an unopened packet of Asda turkey mince - use by Nov 2004. All packaging intact, and appears to be OK. Would you risk it?:confused:
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Comments

  • Bargain_Rzl
    Bargain_Rzl Posts: 6,254 Forumite
    I wouldn't, not cos it's likely to do you much harm, but as turkey doesn't taste of much to begin with, it probably tastes like cardboard now :)
    :)Operation Get in Shape :)
    MURPHY'S NO MORE PIES CLUB MEMBER #124
  • jessicamb
    jessicamb Posts: 10,446 Forumite
    Part of the Furniture 10,000 Posts Combo Breaker
    I'd risk it if it doesnt smell bad/have freezer burn - it would be an adventure.
    The early bird gets the worm but the second mouse gets the cheese :cool:
  • :eek: No way! (But I'm a veggie so wouldn't anyway :D ). I just wouldn't risk it - for the sake of a bag of mince that costs relatively little.....compared to 24 - 48 hours of food poisoning? (Have you ever had food poisoning? :cry::tongue: _pale_ )...oh my god - it's just horrible. I don't want to think about it!
  • Smashing
    Smashing Posts: 1,799 Forumite
    Turkey is one of the blandest things doing, so if it has mutated it could only have impoved. :p

    Defrost it and see if it starts flapping. If it smells and looks unappetising, it's probably good as new. :D
  • No..no...no! No amount of moneysaving is worth it!
    I have had brain surgery - sorry if I am a little confused sometimes ;)
  • stuart264
    stuart264 Posts: 159 Forumite
    Part of the Furniture 100 Posts Combo Breaker
    Dont, your savings on eating the mince would be swallowed up by the costs of the loo roll.......
  • Hi, inkie! If it's been properly frozen, the issue is around the eating quality of the meat, not food poison bugs, IMHO. If it looks OK when defrosted, I'd use it. Have you a recipe? If not, we cook a delicious pasta sauce "pork and carrot" which is just as good with turkey. It has plenty of flavour, and goes down a storm in our house!

    I'll post the recipe if you'd like it.

    Penny. x
    :rudolf: Sheep, pigs, hens and bees on our Teesdale smallholding :rudolf:
  • inkie
    inkie Posts: 2,609 Forumite
    Mortgage-free Glee!
    Hi PP - yes that would be good- thanks!
  • Softstuff
    Softstuff Posts: 3,086 Forumite
    Part of the Furniture Combo Breaker
    Sure I'd risk it. Defrost the meat, remove any freezer burn, and cover it in spices before cooking.
    Softstuff- Officially better than 007
  • FunkyFairy
    FunkyFairy Posts: 872 Forumite
    Part of the Furniture 500 Posts Combo Breaker Photogenic
    I would use it too. Its been frozen.

    I have used all sorts of meat that has been in the freezer for years.
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