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    • elljay
    • By elljay 19th May 17, 5:33 PM
    • 774Posts
    • 635Thanks
    elljay
    Has anyone got a good crispbread recipe?
    • #1
    • 19th May 17, 5:33 PM
    Has anyone got a good crispbread recipe? 19th May 17 at 5:33 PM
    Please?

    I've tried several and always come up with a variation of plywood with holes in it or on a good day, cardboard with holes in it. My current pack of Aldi Ryvita-style just has rye flour, wheat flour and salt as ingredients.

    But how do you put them together to make crispy crunchy crispbreads?

    Any help please? Thank you
Page 1
    • honeythewitch
    • By honeythewitch 19th May 17, 8:19 PM
    • 767 Posts
    • 2,378 Thanks
    honeythewitch
    • #2
    • 19th May 17, 8:19 PM
    • #2
    • 19th May 17, 8:19 PM
    Please?

    I've tried several and always come up with a variation of plywood with holes in it or on a good day, cardboard with holes in it. My current pack of Aldi Ryvita-style just has rye flour, wheat flour and salt as ingredients.

    But how do you put them together to make crispy crunchy crispbreads?

    Any help please? Thank you
    Originally posted by elljay
    I am not sure if this is the type you mean, but I make mine with rye flour, baking powder and seeds ( caraway, onion or poppy) and the trick is to cook them slowly on a cast iron griddle.
    Sometimes I will use the oven instead if it is on anyway, and it tends to make it cardboardy, I dont know why.
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