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Hello Forumites! However well-intentioned, for the safety of other users we ask that you refrain from seeking or offering medical advice. This includes recommendations for medicines, procedures or over-the-counter remedies. Posts or threads found to be in breach of this rule will be removed.can I substitute sugar syrup for golden syrup in a recipe?
stoozie1
Posts: 656 Forumite
It's a traybake. Will sugar syrup hold it together as well as golden or will it be too runny and I should really just walk to Tesco?
Thanks.
Thanks.
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Comments
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Take a walk to Tesco.............0
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Afaik sugar syrup is one part sugar to one part water. Mix a spoonful of each together to see for yourself what a dismal substitute it is. Unless you want to spend time reducing it on the hob to a 3-string consistency, using it will just waste your other ingredients.
A walk might do you some good.Value-for-money-for-me-puhleeze!
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Hope is not a strategy ...A child is for life, not just 18 years....Don't get me started on the NHS, because you won't win...I love chaz-ing!0
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