Noticed some changes? You can read all about the improvements we've made on the Forum in our latest announcement. We also have a new set of Forum rules so please take the time to give them a read and familiarise yourself.
What are you making for dinner?
Latest News and Guides
Replies
Now that’s hard core low carb..... I love a hard boiled egg
£300/£130
Tomorrow's lunch is sliced turkey from xmas (err, it was frozen - I'm not into food poisoning as a Jan diet trend) with the end of the bag of salad I bought - I've just got some wraps out of the freezer too and will liberate them and have it all in a wrap. Can anyone tell I'm making an effort to use up freezer stock? :rotfl:
I also have several jars of honey and mustard chicken tonight from before OH turned veggie. We tried it ages ago with quorn pieces but it just wasn't nice. Any suggestions of what I could use with the sauce which is veggie friendly. OH will tolerate some veg if need be - but not mushrooms or courgettes.
It will be Jack Monroe’s vegan lasagne.
Ohhh, share the recipe please?
Others had steak, mushrooms, tomatoes, actifry chips and mushy peas.
We are having HM Chicken Parmigiana tonight with spaghetti for the men and cauliflower rice for me - uses up MORE cheese, only a bit of Stilton and some Halloumi left after that - Halloumi Fries Mmmmmm :j
£300/£130
Lunch was left over from last night - bbcfood recipe- home style chicken curry. I had some toast with it as cnba to make rice.
Dinner is bacon and eggs. Request from my eldest. I had some left over mash so made potato cakes. Beans in fridge that need to be eaten - children can have them. I’ll do some kind of salad for me and my husband.
Y Feb 317.28 / 350