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Purpleclutterbuck wrote: »
I’m just about to make some microwave flapjack to store away for a week as it improves with keeping and the spending so far is £8 on bread, milk and not much else!
Long_tall_sally wrote: »
I know that you can apparently freeze bananas but having never done this before, I don't know if you freeze them with the skin on or off! Also can you just eat them as normal after they have defrosted or are they then only good for banana cake etc?Also got 2 huge bags of tomatoes for a pound at the market. I'm guessing that they can't be frozen or can they? If not, better make some tomato soup with them soon. Sorry to quote myself but still looking for the answers to my queries about freezing bananas and tomatoes - anyone know? (Sorry for being a pain!)
Long tall sally
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